Comprehensive Biotechnology

This volume highlights key biotechnological innovations across diverse fields. It covers advanced methods in aquaculture to improve yield and disease resistance; cancer biotechnology focusing on diagnostics, drug delivery, and immune engineering; and microbial biofertilizers that promote sustainable agriculture. The book explores biofilms and their role in medical and environmental systems, the principles and design of bioreactors, and the applications of biosurfactants in bioremediation and pharmaceuticals. It also addresses mushroom bioprocessing for functional foods, and bioleaching techniques for eco-friendly mineral extraction.